Fermented from a mash of cereal grains (think: wheat, barley, corn, rye) and aged in wood barrels, it's one of the most diverse and widely-crafted spirits in the world, with Scotland, Ireland, Canada, Japan, and the United States being the biggest commercial producers.
And it matches the grain-dominant whiskey definitions of other categories, such as bourbon, which must be made with a mash bill of 51 or more corn. The difference between Tennessee whiskey, like Jack Daniel’s, and bourbon is that after the spirit is distilled, Tennessee whiskey is filtered through sugar maple charcoal. It will make the rest of this post a lot less intimidating The main difference between scotch whisky and other types of whisky most notably American bourbon and rye whiskey, Canadian whiskey and Irish whiskey is the special role malted barley plays in the production of the spirit. However, some types do overlap a bit, but well get into that later. Japanese if you want more options of lighter scotch style whiskey. American rye whiskey is defined as a whiskey made with a mash bill of 51 or more rye grain, and must also be matured in new, charred oak casks. No, bourbon, whiskey, and scotch are not the same. While in other countries whiskies are often left to marry for a. Bourbon if you want a narrow profile but vast easy access in the states. Caribou Crossing Single Barrel Canadian Whisky. Canadian whisky is usually aged, blended and then aged for a further period after blending. The earliest written account of whiskey making dates back to the late 1400s, and though its actual origins are murky, both the Scottish and Irish lay claim to its invention. Scotch generally has more hero whiskey options but Glenfiddich and auchentoshen are pretty damn good nonsmoky options. If you're feeling a little fuzzy on the subject yourself, or just want some fun facts to share next time you open a bottle, here's a primer on this essential brown liquor. One of the most common conundrums? Understanding the difference between whiskey and bourbon. The perpetually quotable Mark Twain once said, "Too much of anything is bad, but too much good whiskey is barely enough." It's a sentiment that has certainly echoed through time- the word itself comes through various Celtic interpretations of the Latin phase aqua vitae, “water of life.” But with dozens of styles spread across the globe, whiskey can be almost as confusing as it is delectable. Like bourbon with corn, rye whiskey must contain at least 51 rye, and usually shares the mashbill with malted barley and other grains.
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